This was made so long ago I had no idea where I took the recipe from. It tasted more like ji dan gao and the top gets sticky after it cooled down. Didn’t really enjoyed it. And I accidentally placed 2 paper liners into 1 cupcake hole so yeah, the cupcakes ended up looking like that ^ haha.
So I discovered canva and started using it to add texts to my photos. And somehow I ended up designing a textbook cover ^ LOL. Continue reading
While I was on exchange in London, I took a free copy of the Tesco magazines and spotted a recipe for black velvet cupcakes. It was my first time hearing about black velvet and so I marked the recipe down to try when I return back to Singapore. So this week, I finally went about making black velvet cupcake. For some reason, I planned to use this BBC Good Food recipe instead of the Tesco recipe and for some reason, I forgot to buy baking powder so I ended up googling at the last minute for a recipe that doesn’t need baking powder. Luckily, the first google result is a recipe that doesn’t require baking powder! Yay!
So I made some cupcakes for my friend’s birthday! Tried the delicious chocolate fudge cupcake recipe from BBC Good Food again and it was still wonderful. The cupcakes were very chocolatey and fudgy! Continue reading