So I discovered canva and started using it to add texts to my photos. And somehow I ended up designing a textbook cover ^ LOL. Continue reading
It’s been a long time since I’ve baked a chiffon cake. Bought a new pack of cake flour just for chiffon cake baking so there’ll be lots more chiffon cake posts to come lol. Continue reading
Happy new year! Not a failed file but I didn’t liked it. I like mint and I like chocolate but this brownie is too fudgy for my liking, it’s like eating slabs of chocolate lol.
Recipe from: https://sortedfood.com/recipe/mintchocbrownie
Another failed file! And I can’t be bothered with taking a picture of the failed biscuits.
- Ran out of caster sugar and tried to be gung-ho and used normal granulated sugar instead -> texture of the biscuit was so bad, obvious granulated sugar crunchiness to the biscuit
- Not sure if it’s me or the recipe, the biscuit dough was so crumbly. So difficult to roll out and handle in general -> so frustrating
- Overall too sweet and rich -> chocolate overload
- Unknowingly used expired chocolate -> hope I won’t lao sai
Not going to make this again. Still edible but hard to finish them up lol. School’s really busy these days T.T