Whipped Cream

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I like whipped cream frosting but making it is just so difficult. Making it to hold on a cake without melting is even more difficult. I bought a packet of whipping cream for the failed Anna Olson Chocolate Tart and it was about to expire. Having no ideas how to use it up (other than whipping it to make whipped cream), I gave up and decided to give whipped cream another go. Continue reading

Chocolate Slice Cookies


I once saw Bake with Anna Olson on TV and I fell in love with her kitchen (and presentation style) immediately. Those sugar drawers and huge ovens *.* So recently I stumbled upon this youtube user who has uploaded plenty of Anna Olson’s cooking series and I managed to catch all the Bake with Anna Olson episodes. I wanted to try her Tart Au Chocolat recipe out (and make use of the mini tart pans I bought during sales season haha) but things didn’t went well for me… Continue reading

Pesto Penne


First week of school just zoomed pass and I’m feeling quite busy already! Lots of readings to read and lecturers’ accent to get used to haha! I quite like the modules I’m taking this semester, especially Environmental Economics. It is soooo interesting! (Even though there’s a stack of readings and the whole module isn’t organised like the other modules). Okay I’m trying hard to make this relevant to the pesto penne… SO! I have had a fairly busy week and this simple pesto meal really made things less complicated (I’m having some expression issues but you get the drift hahaha)! Continue reading